Air Fryer Onion Rings

Featured in: Quick Snack Fixes

Generously sized onion rings start with thick slices of yellow onion, coated in seasoned flour, dipped in a rich egg wash, and finished in a crunchy panko blend spiced with paprika, garlic powder, and Parmesan if desired. Preheat the air fryer and arrange the rings in a single layer for optimal cooking. With a spritz of olive oil or avocado oil, each ring turns golden and crispy in under ten minutes. Serve hot with your favorite dipping sauce — ketchup or ranch pairs perfectly — for a lighter yet satisfying crowd-pleaser. Options to personalize include using sweet onions, freezing breaded rings for extra crunch, or adding cayenne for spice.

Updated on Fri, 31 Oct 2025 13:08:00 GMT
Crispy air fryer onion rings served with zesty dipping sauce for flavor.  Pin it
Crispy air fryer onion rings served with zesty dipping sauce for flavor. | smartyskitchen.com

Crunchy, golden, and irresistibly savory, these air fryer onion rings are a lighter twist on the classic fried favorite — crispy without the deep fryer.

I first made these onion rings for my family on game night and they disappeared in minutes. There is something so satisfying about the crispiness that comes from the air fryer without all the oil.

Ingredients

  • Onions: 2 large yellow onions, sliced into ½-inch rings and separated
  • Breading Station: ½ cup all-purpose flour, ½ tsp salt, ¼ tsp black pepper, 2 large eggs, 1 tbsp milk, 1½ cups panko breadcrumbs, ½ tsp paprika, ½ tsp garlic powder, ¼ cup grated Parmesan cheese (optional, for added flavor)
  • Cooking spray: preferably olive oil or avocado oil

Instructions

Set up breading station:
Prepare three shallow bowls. Bowl 1: mix flour, salt, and pepper. Bowl 2: whisk eggs with milk. Bowl 3: combine panko, paprika, garlic powder, and Parmesan if using.
Bread onion rings:
Dredge each onion ring in flour, dip into egg mixture, then coat with panko mixture, pressing to adhere. Place breaded rings on a baking sheet or plate.
Preheat air fryer:
Preheat air fryer to 375°F (190°C) for 3 minutes.
Apply cooking spray:
Lightly spray both sides of each onion ring with cooking spray.
Air fry:
Arrange in a single layer in the air fryer basket (cook in batches). Air fry for 8–10 minutes, flipping halfway through, until golden brown and crisp.
Serve:
Serve immediately with ketchup, ranch, or your favorite dipping sauce.
Golden-brown air fryer onion rings, perfectly crunchy and inviting for all.  Pin it
Golden-brown air fryer onion rings, perfectly crunchy and inviting for all. | smartyskitchen.com

Whenever I make these onion rings for family gatherings, everyone asks for seconds. They love that these rings are just as crunchy as the classic version but so much lighter.

Required Tools

Air fryer, knife and cutting board, shallow bowls, tongs, cooking spray

Allergen Information

Contains eggs, wheat (gluten), dairy if using Parmesan. Omit Parmesan and use dairy-free cheese for dairy-free option. Use gluten-free flour and breadcrumbs for gluten-free version.

Nutritional Information

Calories: 180, Total Fat: 6 g, Carbohydrates: 25 g, Protein: 5 g per serving

Savory air fryer onion rings, a healthier twist on a classic favorite. Pin it
Savory air fryer onion rings, a healthier twist on a classic favorite. | smartyskitchen.com

These onion rings are sure to become a favorite snack or side dish at your next gathering. Serve them hot and enjoy every crunchy bite.

Recipe Questions & Answers

What type of onion works best?

Yellow or sweet onions like Vidalia deliver a mild, pleasing flavor and tenderness.

How do I make onion rings extra crispy?

Freezing the breaded onion rings for 15 minutes before air frying intensifies crunch.

Can I prepare these gluten-free?

Use gluten-free flour and panko for a gluten-free option without sacrificing crispness.

Is there a dairy-free variation?

Omit Parmesan or substitute with dairy-free cheese for a fully dairy-free bite.

What dipping sauces go well?

Ketchup, ranch, or spicy sauces complement the savory onion rings beautifully.

How many servings does this make?

The batch yields about four generous servings as a snack or side.

Air Fryer Onion Rings

Crispy onion rings prepared in an air fryer for savory snacking or a delicious side dish.

Prep Time
20 min
Time to Cook
10 min
Overall Time
30 min
Created by Emily Scott


Skill Level Medium

Culinary Roots American

Makes 4 Portions

Diet Details Vegetarian-Friendly

What You'll Need

Onion Preparation

01 2 large yellow onions, sliced into 1/2-inch rings, separated

Breading Station

01 1/2 cup all-purpose flour
02 1/2 teaspoon salt
03 1/4 teaspoon ground black pepper
04 2 large eggs
05 1 tablespoon whole milk
06 1 1/2 cups panko breadcrumbs
07 1/2 teaspoon paprika
08 1/2 teaspoon garlic powder
09 1/4 cup grated Parmesan cheese (optional for enhanced flavor)
10 Cooking spray, olive oil or avocado oil preferred

Directions

Step 01

Prepare Breading Bowls: Arrange three shallow bowls: add flour, salt, and black pepper to the first; beat eggs with milk in the second; combine panko breadcrumbs, paprika, garlic powder, and Parmesan cheese (if using) in the third.

Step 02

Bread Onion Rings: Dredge each onion ring in seasoned flour, immerse in egg mixture, then coat thoroughly with breadcrumb mixture, pressing gently to ensure adherence.

Step 03

Preheat Air Fryer: Set air fryer to 375°F (190°C) and preheat for 3 minutes.

Step 04

Apply Cooking Spray: Lightly mist both sides of each breaded onion ring with cooking spray.

Step 05

Arrange and Cook: Place onion rings in a single layer in air fryer basket, working in batches if needed. Cook for 8–10 minutes, flipping halfway through, until rings are golden brown and crisp.

Step 06

Serve: Transfer immediately to serving dish. Pair with ketchup, ranch dressing, or preferred dip.

Tools You'll Need

  • Air fryer
  • Kitchen knife
  • Cutting board
  • Three shallow bowls
  • Tongs
  • Cooking spray

Allergy Info

Review each item for allergens and reach out to a healthcare provider if unsure.
  • Contains eggs, wheat (gluten), and dairy if Parmesan is used. Substitute dairy-free cheese or omit Parmesan for dairy-free preparation. Use gluten-free flour and breadcrumbs for gluten-free option.

Nutrition Info (per portion)

Info for reference only. Always check with your doctor for health guidance.
  • Energy (Calories): 180
  • Fats: 6 g
  • Carbohydrates: 25 g
  • Proteins: 5 g