Browse Every Recipe - Page Number 8

Creamy bites paired with fruits, sauces, and crunchy toppings create a fun, customizable board for dessert lovers.

Sourdough toasts topped with ube, avocado, radish, and fresh garnishes. Colorful fusion for a cheerful breakfast.

Single-serving cake made fast in a mug using simple ingredients and a microwave.

Moist muffins with seasonal apples and warm cinnamon, ideal for breakfasts or snacks.

Moist, chocolate-rich brownies made with black beans for a wholesome, fudgy treat perfect for any occasion.

Creamy pistachio milk meets espresso for a fragrant, nutty cafe-style latte. Easy, vegetarian and gluten-free.

Colorful bowl with crunchy toppings, fresh vegetables, and optional spicy dip for a sensory snack experience.

Spiced bowls with roasted root vegetables, quinoa, ube-coconut purée, and crunchy pistachio topping.

Creamy pasta layered with bacon, seasoned beef, melted cheeses, and tangy pickles for a comforting dish.