Gold and Silver Cheese Board

Featured in: Seasonal Cooking Ideas

This elegant cheese board showcases a curated selection of gold and silver cheeses like Gouda, cheddar, manchego, and goat cheese, paired with fresh grapes, golden raisins, pear slices, toasted walnuts, and almonds. Garnished with herbs and optional edible metallic leaf, it offers a visually stunning and flavorful spread ideal for celebratory occasions. Accompanied by gluten-free crackers and a touch of honey or fig jam, it’s a versatile, easy-to-assemble offering perfect for entertaining.

Updated on Wed, 10 Dec 2025 11:51:00 GMT
Golden Gouda and silver-hued cheeses alongside fresh fruits compose this festive Gold and Silver Cheese Cube Board. Pin it
Golden Gouda and silver-hued cheeses alongside fresh fruits compose this festive Gold and Silver Cheese Cube Board. | smartyskitchen.com

An elegant and festive cheese board featuring a selection of gold and silver cheeses, fresh fruit, and nuts, perfect for New Years Eve celebrations.

This cheese board was a showstopper at our holiday party, impressing guests with its festive look and delicious variety.

Ingredients

  • Gold Cheeses: 150 g aged Gouda, cut into cubes, 150 g cheddar (medium or aged), cut into cubes
  • Silver Cheeses: 150 g manchego, cut into cubes, 150 g goat cheese, rolled into small balls or cut into cubes, 100 g Camembert or Brie, cut into small wedges (optional silver leaf for decoration, food-grade)
  • Fruits: 1 cup green grapes, 1 cup golden raisins, 1 pear, sliced
  • Nuts & Accents: 1/2 cup toasted walnuts, 1/2 cup roasted almonds, Edible gold and silver leaf (optional, for decoration), Fresh rosemary or thyme sprigs, for garnish
  • Crackers & Accompaniments: 1 cup assorted gluten-free crackers, 1/2 cup honey or fig jam (optional)

Instructions

Arrange Gold Cheeses:
Arrange the gold cheeses (Gouda, cheddar) on one side of a large serving board.
Arrange Silver Cheeses:
Place the silver cheeses (manchego, goat cheese, Camembert/Brie) on the opposite side.
Decorate with Leaf:
If desired, gently apply small pieces of edible gold and silver leaf to some cheese cubes for a festive touch.
Add Fruits:
Add clusters of green grapes, golden raisins, and pear slices around the cheeses.
Add Nuts:
Scatter walnuts and almonds across the board.
Garnish:
Fill in spaces with fresh rosemary or thyme sprigs for color and aroma.
Add Crackers and Jam:
Place the crackers and honey or fig jam in small bowls or on the board.
Serve:
Serve immediately, ensuring easy access to all components.
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This cheese board always brings the family together for a festive moment, sparking great conversations and smiles.

Required Tools

Large serving board or platter, sharp cheese knife, small bowls for honey or jam, tongs or cocktail picks (optional)

Allergen Information

Contains milk and tree nuts (walnuts, almonds). Choose gluten-free or allergen-friendly crackers as needed and verify individual labels for allergens.

Nutritional Information

Per serving: 320 calories, 20 g total fat, 20 g carbohydrates, 12 g protein.

A beautifully arranged Gold and Silver Cheese Cube Board features cubed cheeses, grapes, and nuts, perfect for appetizers. Pin it
A beautifully arranged Gold and Silver Cheese Cube Board features cubed cheeses, grapes, and nuts, perfect for appetizers. | smartyskitchen.com

This cheese board is quick to assemble but makes a lasting impression, perfect for festive gatherings.

Recipe Questions & Answers

Which cheeses are best for a gold and silver cheese board?

Aged Gouda and cheddar provide warm gold tones, while manchego, goat cheese, and Camembert offer cooler silver hues. Choose firm and soft textures for variety.

How can I keep the pear slices fresh on the board?

Lightly brush pear slices with lemon juice to prevent browning and preserve freshness throughout the event.

What nuts pair well with this cheese selection?

Toasted walnuts and roasted almonds complement the cheeses with crunch and nutty flavors, enhancing the board’s texture.

Are there suggestions for garnishes to enhance flavor and appearance?

Fresh rosemary or thyme sprigs add aroma and color, while optional edible gold and silver leaf can provide a festive, elegant touch.

What should I serve alongside the cheese and accompaniments?

Assorted gluten-free crackers and a small bowl of honey or fig jam balance textures and introduce subtle sweetness to the spread.

Can this board accommodate dietary restrictions?

Yes, it’s suitable for vegetarian and gluten-free diets when using gluten-free crackers and verifying ingredients for allergens.

Gold and Silver Cheese Board

A festive cheese board featuring gold and silver cheeses, fresh fruit, nuts, and herbs for elegant serving.

Prep Time
20 min
0
Overall Time
20 min
Created by Emily Scott


Skill Level Easy

Culinary Roots International

Makes 8 Portions

Diet Details Vegetarian-Friendly, No Gluten

What You'll Need

Gold Cheeses

01 5.3 oz aged Gouda, cut into cubes
02 5.3 oz medium or aged cheddar, cut into cubes

Silver Cheeses

01 5.3 oz Manchego, cut into cubes
02 5.3 oz goat cheese, shaped into small balls or cubes
03 3.5 oz Camembert or Brie, cut into small wedges
04 Edible gold or silver leaf (optional, food-grade)

Fruits

01 1 cup green grapes
02 1 cup golden raisins
03 1 pear, thinly sliced

Nuts & Accents

01 1/2 cup toasted walnuts
02 1/2 cup roasted almonds
03 Fresh rosemary or thyme sprigs for garnish

Crackers & Accompaniments

01 1 cup assorted gluten-free crackers
02 1/2 cup honey or fig jam (optional)

Directions

Step 01

Arrange Gold Cheeses: Place Gouda and cheddar cubes on one side of a large serving board.

Step 02

Arrange Silver Cheeses: Position Manchego, goat cheese balls, and Camembert or Brie wedges on the opposite side of the board.

Step 03

Apply Edible Leaf: Optionally, gently apply small pieces of edible gold or silver leaf onto some cheese cubes for an elegant touch.

Step 04

Add Fresh Fruits: Distribute clusters of green grapes, golden raisins, and pear slices around the cheese selection.

Step 05

Scatter Nuts: Evenly scatter toasted walnuts and roasted almonds over and around the cheeses and fruits.

Step 06

Garnish with Herbs: Fill remaining spaces with fresh rosemary or thyme sprigs to enhance aroma and presentation.

Step 07

Add Crackers and Accompaniments: Place gluten-free crackers and small bowls of honey or fig jam on the board or alongside it.

Step 08

Serve: Serve immediately, ensuring guests have easy access to all components.

Tools You'll Need

  • Large serving board or platter
  • Sharp cheese knife
  • Small bowls for honey or jam

Allergy Info

Review each item for allergens and reach out to a healthcare provider if unsure.
  • Contains milk and tree nuts (walnuts, almonds).
  • Ensure crackers are gluten-free and free from other allergens as needed.

Nutrition Info (per portion)

Info for reference only. Always check with your doctor for health guidance.
  • Energy (Calories): 320
  • Fats: 20 g
  • Carbohydrates: 20 g
  • Proteins: 12 g