Roasted squash and sage blend perfectly with pasta topped with parmesan—simple and warm seasonal flavors.
355 found in this group. Sheet 39 out of 40
Roasted squash and sage blend perfectly with pasta topped with parmesan—simple and warm seasonal flavors.
Roasted sweet potatoes and black beans fill tacos for a fresh, vibrant meal finished with lime.
Quinoa blends with chickpeas and veggies in a hearty bowl with lemon-tahini dressing.
Tender shrimp and veggies combined with rice for a quick, flavor-packed skillet meal.
Sausages, zucchini, peppers, and onion, roasted with herbs for a simple weeknight dinner on one pan.
Creamy Greek yogurt pairs with berries, honey, and granola for a tasty frozen snack.
Single-serve cookie with oats, chocolate chips, and cinnamon, made quickly in the microwave.
Toasted tortillas with cheddar and apple slices make a quick, satisfying snack for any time of day.
Hummus and crisp vegetables layered in personal cups offer fresh textures and vibrant flavors in every bite.