Picnic Basket Snack Board (Printable Version)

A portable board combining cheeses, fruits, veggies, nuts, and crackers for easy sharing.

# What You'll Need:

→ Cheeses

01 - 3.5 oz aged cheddar, cubed
02 - 3.5 oz brie, sliced
03 - 3.5 oz goat cheese, crumbled

→ Meats (optional)

04 - 2.8 oz sliced salami
05 - 2.8 oz prosciutto

→ Crackers & Bread

06 - 1 cup assorted crackers
07 - 1 small baguette, sliced

→ Fruits

08 - 1 cup red grapes
09 - 1 apple, sliced
10 - 0.5 cup dried apricots

→ Vegetables

11 - 1 cup baby carrots
12 - 1 cup cucumber rounds
13 - 0.5 cup cherry tomatoes

→ Nuts & Extras

14 - 0.33 cup roasted almonds
15 - 0.25 cup olives
16 - 0.25 cup hummus
17 - 2 tbsp honey

# Directions:

01 - Evenly distribute all cheeses and optional meats on a large portable board or platter.
02 - Fill remaining spaces with assorted crackers, baguette slices, and fresh fruit pieces.
03 - Group baby carrots, cucumber rounds, and cherry tomatoes by type for an appealing presentation.
04 - Evenly sprinkle roasted almonds and olives across the board.
05 - Spoon hummus and honey into small containers or ramekins and add them to the board.
06 - Seal the board securely with plastic wrap or store in a picnic-safe container until serving.

# Expert Suggestions:

01 -
  • Perfect for outdoor gatherings
  • Includes a variety of sweet and savory components ideal for sharing
02 -
  • Pack cold items in an insulated bag with ice packs to keep fresh
  • Swap meats for roasted chickpeas or extra nuts for a vegetarian board
03 -
  • Use a variety of textures and colors to make the board visually appealing
  • Prep ingredients in advance for quick assembly on the day of your event
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