Creamy bites paired with fruits, sauces, and crunchy toppings create a fun, customizable board for dessert lovers.
# What You'll Need:
→ Cheesecake Bites
01 - 16 ounces cream cheese, softened
02 - 1/2 cup granulated sugar
03 - 1 teaspoon vanilla extract
04 - 1/4 cup sour cream
05 - 1/4 cup heavy cream
06 - 1 cup graham cracker crumbs
→ Toppings
07 - 1 cup fresh strawberries, sliced
08 - 1 cup fresh blueberries
09 - 1 cup raspberries
10 - 1/2 cup salted caramel sauce
11 - 1/2 cup chocolate ganache or hot fudge
12 - 1/2 cup crushed Oreos
13 - 1/2 cup chopped toasted pecans
14 - 1/2 cup mini chocolate chips
15 - 1/2 cup toasted coconut flakes
16 - 1/4 cup rainbow sprinkles
# Directions:
01 - Beat cream cheese and granulated sugar in a large bowl with a stand mixer or handheld mixer until creamy and fluffy.
02 - Add vanilla extract, sour cream, and heavy cream to the bowl; continue beating until smooth and fully combined.
03 - Using a small cookie scoop or tablespoon, portion and shape the cheesecake mixture into 1-inch balls.
04 - Roll half of the cheesecake balls in graham cracker crumbs, leaving the remaining plain for assortment.
05 - Neatly arrange all cheesecake bites on a large serving platter or board.
06 - Organize each topping in small bowls or place directly around the cheesecake bites on the serving board.
07 - Present immediately, inviting guests to customize their bites with drizzles, dips, and toppings of choice.
